Seattle, renowned for its diverse culinary landscape, offers a vibrant array of Italian restaurants where pasta is Best Italian pasta in Seattle. From traditional trattorias to innovative eateries, the city is home to some of the finest Italian pasta spots on the West Coast. This guide will take you on a tour of Seattle’s best pasta spots, each promising a taste of Italy in the heart of the Pacific Northwest.
Exploring Seattle’s Top Pasta Restaurants
Classic Italian Excellence
Spinasse
Located in Capitol Hill, Spinasse is a beloved destination for those seeking authentic Italian cuisine. Chef Stuart Lane crafts traditional Piedmontese dishes with meticulous attention to detail, using high-quality ingredients and time-honored techniques.
Must-Try Dishes
- Tajarin al Ragù: Thin, hand-cut egg pasta served with a rich, savory meat ragù.
- Agnolotti dal Plin: Small, pinched ravioli filled with a blend of meats, served in a light butter and sage sauce.
Il Corvo
A lunchtime favorite, Il Corvo in Pioneer Square is known for its daily-changing menu of handmade pastas. Best Italian pasta in Kirkland freshness of each dish have earned it a dedicated following.
Must-Try Dishes
- Radiatori al Pesto: Radiator-shaped pasta tossed in a vibrant, house-made pesto.
- Cavatelli all’Amatriciana: Short, ridged pasta in a spicy tomato and guanciale sauce.
Modern and Innovative
The Pink Door
The Pink Door, situated in Pike Place Market, combines Italian classics with a modern twist in a charming, eclectic setting. The menu features seasonal ingredients and inventive flavor combinations.
Must-Try Dishes
- Lasagna Pink Door: A decadent lasagna layered with spinach noodles, béchamel, and marinara, baked to perfection.
- Spaghetti alla Chitarra: Fresh spaghetti with a sauce of garlic, olive oil, chili flakes, and breadcrumbs.
Tavolàta
With locations in Belltown and Capitol Hill, Tavolàta by Chef Ethan Stowell offers a contemporary take on Italian pasta. The focus is on house-made pasta and hearty, flavorful sauces.
Must-Try Dishes
- Rigatoni with Italian Sausage: Rigatoni pasta served with a robust sausage and tomato sauce.
- Gnocchi alla Romana: Semolina gnocchi baked with a creamy, cheesy sauce.
Hidden Gems
Bizzarro Italian Café
Bizzarro Italian Café in Wallingford is a quirky, cozy spot known for its creative dishes and whimsical decor. This neighborhood favorite delivers both charm and delicious food.
Must-Try Dishes
- Squid Ink Linguine: Dark, briny pasta served with a medley of seafood in a light tomato sauce.
- Fettuccine Bizzarro: Fettuccine with a creamy sauce, featuring mushrooms, spinach, and sundried tomatoes.
La Medusa
La Medusa, located in Columbia City, offers a unique blend of Sicilian flavors and Pacific Northwest ingredients. The intimate setting and thoughtful menu make it a standout choice for pasta lovers.
Must-Try Dishes
- Saffron Tagliatelle: Bright yellow pasta infused with saffron, served with a seasonal ragù.
- Ricotta Gnocchi: Light and fluffy gnocchi paired with a rich tomato and basil sauce.
Takeaway Delights
DeLaurenti Food & Wine
For those who prefer to enjoy Italian pasta at home, DeLaurenti Food & Wine in Pike Place Market offers an excellent selection of fresh pasta and gourmet ingredients. This specialty store is a paradise for Italian food enthusiasts.
Must-Try Products
- Fresh Pasta: A variety of shapes and styles, perfect for recreating restaurant-quality dishes at home.
- Artisan Sauces: High-quality sauces made with authentic Italian recipes.
PFI (Pacific Food Importers)
PFI, located in the Industrial District, is a hidden gem for those looking to source the best Italian ingredients. This family-owned store offers a wide range of imported products.
Must-Try Products
- Imported Pasta: A selection of dried pasta from Italy, including lesser-known regional varieties.
- Specialty Cheeses: Authentic Italian cheeses such as Parmigiano-Reggiano and Pecorino Romano.
Conclusion
Seattle’s Italian pasta scene is a rich tapestry of traditional and contemporary flavors, each spot offering a unique dining experience. Whether you’re savoring the classic dishes at Spinasse, enjoying the modern innovations at Tavolàta, or uncovering hidden gems like Bizzarro Italian Café, you’ll find that the city’s pasta offerings are as diverse and dynamic as its culture. Embark on a culinary journey through Seattle and discover the true taste of Italy in every bite.